Complete Soybean Meal Specifications

Complete Soybean Meal Specifications

Complete Soybean Meal Specifications

BALANCED SOYBEAN MEAL

ARGENTINE ORIGIN 

  • Protein basis: Minimum 44 PCT
  • Foreign matters: 2% max
  • Heat damage: 0.5% max
  • Fumigation: included
  • Fat: Max 2.5%
  • Moistiure: Max 12 %
  • Fibre: Max 4.5 % (allowance 4.5% to 6%)
  • Ureasic activity: 0.02 to 0.20 MGNG Min at 30 degrees by EEC Methods
  • For rest quality intems: Non
  • Reciprocal allowances: 1:1
  • Koh: min 78%
  • Aflatoxin: Max 50 PPB
  • Sand/Silica: Max 1.5 %
  • Free from insects and moulds
  • Arsenic compound: minimum 1 ppm
  • Mercuric compound: not found, zero
  • Phosphides: maximium 0.05 PPM
  • Cyanids: maximum 5 PPM
  • Malathion: maximum 3 PPM parts per million
  • Ethylens Debromide EDB: less than 10 PPB

 

Container loading: 20’ or 40’ Dry Loose Bulk

Fumigation required

Phytosanitary certificate issued by Argentine competent government authority

PPM: Parts Per Million calculated according to AS 203 content)


Agustin Caceres

VP of Operations for LE Group Industries Speaks fluent English, Spanish, Portuguese, and Italian.

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